Introducing TheFoodventure.com

A few weeks ago, my boyfriend and I started a food blog called The Foodventure. You may remember that I posted about a grilled tuna Foodventure a few months ago–and to my surprise, that was one of the most popular posts that I’ve written to date. Frank and I love to eat, cook, talk about and think about food, so we decided to share that with our friends and colleagues.

I waited a few weeks to make mention of it here, simply because I wanted a little meat on the blog before I brought it to everyone’s attention. (That pun was intended, although, it’s ironic, too, as we both have given up meat for Lent and thus the blog is starting out very…fish focused.)

We welcome your feedback and input, as well as your recipe and restaurant recommendations!

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Related posts:

1. Tired of politics? Join me at my food blog, TheFoodventure.com
2. Foodventure: Tuscan-Style Grilled Tuna and Pasta with Arugula and Tomatoes
3. Introducing: Slatecard

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This entry was posted on Thursday, March 12th, 2009 at 12:00 pm and is filed under Foodventures. The entry is tagged under Foodventure, Frank, tuna. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.